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Chef's Satchel's SPICED CHAI CAKE!
#baking #cake #exotic #spiced tea

HAVE YOUR CAKE AND DRINK IT TOO? YOU CAN, WITH THIS SPICED CHAI CAKE!

By Asif Nanji

I love Chai and I love Cake. There you go, I said it. I remember the first time I tasted spiced (or masala) chai, was 12 years ago. My entire family loves gathering for Tea...
Chef's Satchel Backpacks and Pop-ups with Chef Gaya Desai- An interview
#chef #culinary #interview #pop-up #travel

Backpacks and Pop-ups with Chef Gaya Desai- An interview

By Shradha Nambiar

Chef Gayatri Desai is a pop-up chef who credits most of her culinary experiences and education to traveling. Her journey began from Vancouver where she attended culinary school to becoming a successful pop-up chef, innovating...
Turkish Poached eggs
#breakfast #eggs #healthy #meditteranean #turkish #vegetarian

Eggciting new breakfast - ‘Çılbır' / Turkish Poached eggs

By Shradha Nambiar

We’ve all heard of the ridiculously common egg dishes popular around the world. Yet, there are new ones being put together, while you are reading this. My love affair with eggs is an old tale....
Chef's Satchel's Miracle cookies 100% oatmeal
#baking #biscuits #cookies #healthy #noflour #oatmeal

Miracle Cookies! 100% Oatmeal.

By Shradha Nambiar

Ask me about chocolate-chip cookies and I can go on forever! Especially those made with great  ingredients. Such a myth it is, that cookies have to be fattening, lousy and everything but healthy! I believed...
Hummus, Hail to the perfect appetizer!!
Beetroothummus Fancy Healthy Hummus Quickprep Roastedcarrothummus Spinachhummus Vegetarian

Hummus, Hail to the perfect appetizer!

By Asif Nanji

Hummus is by far, the most popular Levantine dish known to the modern gastronomical world. Packed with healthy protein, carbs, and fats, this dip is quite versatile and can blend with many flavor infusions. I...
Getting to know our favorite Le Cordon Bleu Chef, Lilian Cardoso: An interview by Chef's Satchel!

Getting to know our favorite Le Cordon Bleu Chef, Lilian Cardoso: An interview by Chef's Satchel!

By Firoz thanawalla

Chef's Satchel: Last night's dinner?  Lilian Cardoso: My signature Charred Eggplant Lasagna! About a year ago my partner became vegetarian, so I had to turn my brain upside down and start to be creative while...
Chef's Satchel handmade leather knife roll

Best gift for Chefs | Chef Satchel

By Asif Nanji

The best gift idea for Chef Are you looking for a gift idea for a professional chef or a unique gift for an amateur chef? Then you have come to the right place. Chefs are...

What do Chefs eat after work? | Chef Satchel

By Firoz Thanawalla

What do Chefs eat after work? You might think Chefs crave for fancy food after spending 14 to 16 hours a day in the kitchen. You may think they get home and whip up extravagant...

Ingredients for Success | Chef Satchel

By Asif Nanji

Key to success in the Kitchen - Successful Chef I’ve observed in my career, and noticed that the millennials are missing that drive and passion that is required to push through the initial phase of...